View Pit Stop page for race #117 by mormor2803 — Ghost race
View profile for Morris (mormor2803)
| Official speed | 91.03 wpm (45.35 seconds elapsed during race) |
|---|---|
| Race Start | May 2, 2025 8:52:19am UTC |
| Race Finish | May 2, 2025 8:53:05am UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 98.0% |
| Points | 94.06 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |