View Pit Stop page for race #11097 by clarrissa — Ghost race
View profile for Alyssa (clarrissa)
Official speed | 68.33 wpm (43.38 seconds elapsed during race) |
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Race Start | March 19, 2012 2:09:13am UTC |
Race Finish | March 19, 2012 2:09:56am UTC |
Outcome | Win (1 of 4) |
Opponents |
2. sathesh@ymail.com (66.87 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |