After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 7361 | 2014-02-04 21:50:54 | 146.15 | 90% |
| 5320 | 2013-11-01 19:01:55 | 160.00 | 98% |
| 4453 | 2013-09-06 23:59:47 | 137.87 | 91% |
| 3655 | 2013-02-15 02:18:07 | 143.43 | 95% |
| 2858 | 2012-10-02 20:52:32 | 157.47 | 99% |
| 2185 | 2012-02-03 14:10:36 | 132.96 | 93% |
| 2182 | 2012-02-01 18:05:40 | 144.42 | 94% |
| 2157 | 2012-01-30 22:08:03 | 144.08 | 96% |