After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2148 | 2015-06-11 03:36:19 | 80.93 | 94% |
| 1954 | 2015-06-03 13:38:43 | 73.43 | 94% |
| 1428 | 2015-05-18 05:56:42 | 57.14 | 94% |
| 1138 | 2012-06-10 02:04:44 | 71.24 | 92% |
| 932 | 2011-12-08 07:44:44 | 63.14 | 96% |
| 813 | 2011-12-06 01:58:33 | 67.57 | 100% |
| 673 | 2011-12-04 08:39:56 | 71.43 | 97% |
| 521 | 2011-12-03 07:14:41 | 71.37 | 95% |
| 109 | 2011-11-23 13:27:21 | 61.02 | 97% |