After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4500 | 2012-01-09 12:26:17 | 73.92 | 92% |
| 4254 | 2011-10-06 15:45:33 | 68.68 | 93% |
| 3831 | 2011-10-01 23:40:56 | 72.84 | 99% |
| 3356 | 2011-07-13 13:22:14 | 65.42 | 91% |
| 3196 | 2011-07-10 12:00:29 | 77.05 | 94% |
| 2080 | 2011-06-02 14:01:59 | 80.79 | 97% |
| 857 | 2011-04-21 12:10:00 | 57.27 | |
| 514 | 2011-03-05 06:36:17 | 73.51 | |
| 91 | 2011-02-05 15:49:41 | 79.56 |