From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 51714 | 2020-12-18 22:26:09 | 126.04 | 98% |
| 40368 | 2019-07-14 17:06:30 | 116.64 | 97% |
| 33399 | 2019-02-21 05:28:20 | 133.56 | 99% |
| 32055 | 2019-01-20 02:54:16 | 113.42 | 98% |
| 28149 | 2018-05-30 23:57:54 | 126.56 | 98% |
| 25132 | 2018-02-26 23:37:49 | 128.32 | 99% |
| 20875 | 2017-07-24 14:41:16 | 131.40 | 100% |
| 16710 | 2017-03-20 23:33:28 | 117.26 | 99% |
| 16024 | 2017-03-12 07:29:31 | 107.66 | 93% |
| 15602 | 2017-03-08 04:10:37 | 121.80 | 100% |
| 14942 | 2017-02-28 06:22:34 | 110.77 | 96% |
| 13793 | 2017-02-19 00:19:10 | 90.22 | 90% |
| 13665 | 2017-02-17 08:22:58 | 98.48 | 93% |
| 10648 | 2017-01-22 11:28:20 | 105.01 | 98% |
| 7740 | 2017-01-02 15:08:37 | 106.36 | 98% |
| 7458 | 2016-12-31 08:02:32 | 109.53 | 96% |
| 6972 | 2016-12-30 07:27:50 | 107.19 | 98% |
| 6104 | 2016-12-25 02:47:26 | 93.43 | 91% |
| 5901 | 2016-12-24 06:06:40 | 89.83 | 94% |
| 5236 | 2016-12-19 01:03:32 | 101.93 | 96% |
| 4240 | 2016-12-13 13:11:18 | 93.34 | 93% |
| 2664 | 2016-12-01 13:31:46 | 103.88 | 99% |
| 846 | 2016-08-18 20:26:49 | 70.17 | 93% |
| 604 | 2016-07-30 07:39:05 | 55.74 | 90% |
| 600 | 2016-07-30 07:33:37 | 69.93 | 98% |
| 263 | 2016-07-23 03:56:17 | 51.31 | 90% |