From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 11545 | 2019-02-10 05:47:08 | 105.47 | 97% |
| 8160 | 2016-07-08 02:49:14 | 117.61 | 95% |
| 6760 | 2016-04-08 08:23:26 | 115.20 | 94% |
| 6127 | 2015-10-31 01:28:02 | 99.54 | 86% |
| 5980 | 2015-10-20 20:45:07 | 115.40 | 96% |
| 5578 | 2015-10-08 22:16:26 | 105.03 | 93% |
| 4466 | 2015-09-18 20:25:28 | 101.88 | 92% |
| 4453 | 2015-09-18 15:40:51 | 113.75 | 95% |
| 4402 | 2015-09-17 18:41:41 | 121.51 | 98% |
| 4142 | 2015-09-15 17:38:06 | 101.64 | 90% |
| 4039 | 2015-09-14 03:59:33 | 94.65 | 91% |
| 3781 | 2015-09-13 14:51:15 | 97.91 | 91% |
| 3537 | 2015-09-11 11:13:47 | 109.09 | 93% |
| 2277 | 2015-08-31 05:28:10 | 121.79 | 98% |
| 2127 | 2015-08-30 10:34:03 | 103.48 | 93% |
| 1671 | 2015-08-28 05:11:59 | 123.13 | 98% |
| 1554 | 2015-08-26 23:26:29 | 94.91 | 86% |
| 1047 | 2015-08-18 22:48:47 | 125.88 | 100% |