After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 13625 | 2024-04-11 20:45:53 | 34.24 | 92.5% |
| 13595 | 2024-04-09 21:47:07 | 35.94 | 91.6% |
| 10731 | 2022-08-05 00:47:43 | 43.57 | 95% |
| 3902 | 2018-09-03 14:12:05 | 37.67 | 93% |
| 654 | 2016-12-28 00:43:51 | 27.51 | 87% |
| 377 | 2016-10-09 01:21:06 | 28.24 | 88% |
| 319 | 2016-09-27 22:00:23 | 26.12 | 84% |
| 103 | 2016-06-25 17:50:42 | 19.38 | 76% |