No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 9971 | 2017-10-27 14:44:29 | 54.63 | 95% |
| 9040 | 2017-07-10 16:15:01 | 55.90 | 96% |
| 7253 | 2017-04-25 20:05:02 | 52.25 | 94% |
| 6831 | 2017-03-31 10:21:47 | 54.33 | 93% |
| 4775 | 2016-12-26 09:26:17 | 49.86 | 92% |
| 3862 | 2016-11-19 05:32:34 | 41.08 | 88% |
| 3450 | 2016-11-01 16:36:40 | 44.63 | 94% |
| 3242 | 2016-10-25 04:53:34 | 39.54 | 90% |
| 2944 | 2016-10-07 17:24:38 | 42.49 | 92% |