From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 26174 | 2021-09-19 08:58:13 | 114.92 | 99% |
| 23628 | 2021-06-04 06:16:09 | 107.50 | 99% |
| 21058 | 2021-03-31 05:10:30 | 97.40 | 97% |
| 20863 | 2021-03-29 02:17:50 | 96.61 | 96% |
| 20543 | 2021-03-20 06:44:23 | 97.37 | 97% |
| 17946 | 2021-01-02 06:37:23 | 108.33 | 98% |
| 11876 | 2020-06-17 10:11:21 | 111.44 | 99% |
| 7627 | 2019-08-25 10:07:42 | 94.47 | 97% |