After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3257 | 2013-03-17 00:10:02 | 90.30 | 92% |
| 3245 | 2013-03-16 03:57:19 | 104.00 | 95% |
| 3136 | 2012-12-07 02:02:30 | 99.96 | 95% |
| 2987 | 2012-11-18 19:21:11 | 91.37 | 90% |
| 2890 | 2012-10-28 15:48:43 | 89.42 | 95% |
| 2621 | 2012-09-16 20:01:29 | 79.99 | 89% |
| 2482 | 2012-09-09 01:21:05 | 80.44 | 93% |
| 2294 | 2012-08-29 00:13:53 | 97.16 | 98% |
| 1270 | 2012-04-05 16:32:04 | 60.61 | 92% |
| 1236 | 2012-04-04 04:28:58 | 61.01 | 92% |