No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6300 | 2018-10-26 22:18:35 | 60.74 | 96% |
| 4861 | 2017-01-30 08:42:14 | 57.51 | 93% |
| 4076 | 2016-11-08 08:48:29 | 55.24 | 93% |
| 4073 | 2016-11-03 08:35:41 | 52.81 | 91% |