Text race history for i'd buy that for a dollar! (pentalon)

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First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states.

Game Time WPM Accuracy
106714 2019-06-15 22:38:17 164.40 99%
104981 2018-03-14 03:57:45 146.99 98%
104980 2018-03-14 03:49:17 137.01 98%
103808 2017-12-05 02:31:08 135.31 98%
99908 2017-06-01 17:10:41 125.74 94%
99907 2017-06-01 17:07:30 119.82 93%
57999 2015-01-06 00:36:04 114.20 96%
40018 2014-02-22 15:49:40 104.14 96%
37385 2014-01-08 15:59:46 106.60 95%
29268 2013-10-10 20:00:54 84.78 98%
24004 2013-08-01 10:02:39 89.29 92%
19135 2013-05-31 11:35:52 97.27 94%
8977 2013-02-20 23:40:39 98.52 93%