No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
106818 | 2019-06-26 23:52:49 | 156.60 | 99% |
106817 | 2019-06-26 23:51:10 | 147.87 | 97% |
105090 | 2018-04-03 17:16:24 | 147.34 | 99% |
103850 | 2017-12-06 23:48:50 | 132.81 | 98% |
98171 | 2017-04-22 19:17:18 | 117.94 | 96% |
94401 | 2016-12-25 06:08:02 | 127.76 | 95% |
94400 | 2016-12-25 05:57:30 | 100.89 | 91% |
93991 | 2016-12-11 15:17:39 | 97.19 | 92% |
90953 | 2016-10-19 01:43:37 | 96.54 | 88% |
90380 | 2016-10-04 14:45:00 | 106.04 | 90% |
90296 | 2016-10-03 19:31:17 | 102.59 | 93% |
89088 | 2016-09-11 02:24:20 | 108.88 | 94% |