No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
3575 | 2019-04-04 10:00:01 | 68.19 | 97% |
2640 | 2019-02-11 21:09:05 | 58.88 | 97% |
1924 | 2018-12-30 06:02:08 | 60.50 | 96% |