Three changes occur while the stacked disk structure equilibrates with the high-temperature oven. First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 28587 | 2013-03-30 13:58:51 | 96.71 | 96% |
| 28209 | 2013-01-21 16:46:37 | 75.85 | 91% |
| 28205 | 2013-01-20 18:21:26 | 92.34 | 93% |
| 27901 | 2012-11-20 21:23:50 | 84.97 | 93% |
| 27361 | 2012-10-09 19:22:54 | 86.67 | 93% |
| 26960 | 2012-06-26 21:37:13 | 91.01 | 96% |
| 26349 | 2012-05-26 17:13:25 | 81.54 | 90% |
| 26302 | 2012-05-25 15:54:29 | 84.50 | 92% |
| 25609 | 2012-03-30 23:54:09 | 97.17 | 96% |
| 25568 | 2012-03-23 22:09:22 | 77.81 | 91% |
| 23875 | 2011-10-17 21:31:01 | 74.05 | 87% |
| 21540 | 2011-07-19 22:53:06 | 90.35 | 96% |
| 20820 | 2011-07-05 22:38:47 | 75.10 | 90% |
| 20247 | 2011-06-26 17:43:43 | 74.75 | 88% |
| 20233 | 2011-06-26 17:30:50 | 78.69 | 93% |
| 19523 | 2011-06-04 20:59:25 | 73.24 | 86% |
| 19361 | 2011-06-03 15:36:58 | 69.66 | 89% |
| 19184 | 2011-05-30 20:46:29 | 84.70 | 92% |
| 18632 | 2011-05-21 12:38:54 | 77.83 | 91% |
| 18494 | 2011-05-18 14:25:21 | 76.05 | 92% |
| 17810 | 2011-04-28 22:12:37 | 82.12 | |
| 17404 | 2011-04-21 21:58:47 | 83.04 | |
| 16376 | 2011-04-06 14:49:30 | 76.99 | 91% |
| 16203 | 2011-04-03 19:26:30 | 88.49 | |
| 16175 | 2011-04-02 22:42:14 | 87.56 | |
| 14595 | 2011-01-28 20:37:27 | 89.86 | |
| 13187 | 2011-01-08 16:19:10 | 74.38 | |
| 12819 | 2011-01-04 01:22:21 | 72.84 | |
| 12626 | 2011-01-01 14:17:44 | 75.08 | |
| 12375 | 2010-12-22 21:18:31 | 83.13 | |
| 11728 | 2010-12-01 15:36:45 | 75.43 | |
| 11690 | 2010-11-30 16:01:04 | 77.24 | |
| 11205 | 2010-11-16 14:45:29 | 74.55 | |
| 10677 | 2010-11-03 13:30:05 | 86.04 | |
| 9668 | 2010-10-16 18:27:56 | 72.15 | |
| 8141 | 2010-09-16 15:15:01 | 64.69 | |
| 7123 | 2010-08-25 15:30:11 | 73.34 | |
| 6938 | 2010-08-19 14:26:46 | 82.24 | |
| 6020 | 2010-07-16 13:33:53 | 70.33 | |
| 5749 | 2010-07-12 14:26:39 | 73.98 | |
| 4712 | 2010-06-18 14:03:42 | 62.84 | |
| 2815 | 2010-04-16 15:43:38 | 71.94 | |
| 1335 | 2010-02-25 14:45:46 | 68.45 | |
| 1082 | 2010-02-15 18:52:27 | 66.95 |