After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4934 | 2015-07-10 21:37:33 | 98.57 | 93% |
| 4671 | 2015-06-13 22:00:05 | 117.42 | 96% |
| 4221 | 2014-12-25 22:11:05 | 114.59 | 98% |
| 3558 | 2014-06-06 05:48:46 | 117.52 | 100% |
| 3494 | 2014-06-04 06:46:55 | 106.01 | 97% |
| 2965 | 2014-05-08 06:21:33 | 122.09 | 99% |
| 2376 | 2014-04-12 21:57:58 | 103.68 | 96% |
| 1937 | 2014-04-01 02:28:55 | 102.14 | 96% |
| 1568 | 2014-03-22 03:28:10 | 119.47 | 99% |
| 1155 | 2014-03-07 23:19:33 | 111.24 | 99% |
| 337 | 2014-02-28 05:20:48 | 105.41 | 98% |
| 124 | 2014-02-26 08:24:23 | 91.76 | 94% |