After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5056 | 2012-11-21 07:43:12 | 60.36 | 91% |
| 4483 | 2012-02-29 07:56:17 | 64.97 | 96% |
| 3877 | 2011-10-23 01:19:39 | 72.03 | 96% |
| 3437 | 2011-07-17 02:33:01 | 68.30 | 95% |
| 2264 | 2011-02-04 14:34:03 | 53.63 | |
| 2212 | 2011-01-30 15:26:39 | 51.39 | |
| 646 | 2010-12-18 17:06:35 | 45.20 | |
| 551 | 2010-12-17 12:59:12 | 51.46 | |
| 48 | 2010-11-23 01:20:57 | 41.06 |