From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 9409 | 2012-07-16 05:12:30 | 77.15 | 94% |
| 9194 | 2012-06-24 21:32:20 | 87.20 | 99% |
| 9142 | 2012-06-18 02:59:36 | 64.50 | 90% |
| 9033 | 2012-06-03 04:15:48 | 73.95 | 93% |
| 8300 | 2012-01-26 06:12:18 | 67.09 | 90% |
| 8241 | 2012-01-23 03:05:54 | 76.33 | 93% |
| 7912 | 2011-12-27 05:18:56 | 62.64 | 87% |
| 7213 | 2011-10-23 01:15:04 | 73.34 | 92% |
| 6412 | 2011-09-06 15:12:34 | 70.64 | 93% |
| 5771 | 2011-08-02 05:50:12 | 73.78 | 93% |
| 5612 | 2011-07-24 03:39:59 | 77.89 | 98% |
| 4421 | 2011-03-25 16:24:07 | 79.35 | |
| 4213 | 2011-01-18 18:53:42 | 74.75 | |
| 3957 | 2010-12-09 18:25:25 | 58.61 | |
| 3128 | 2010-09-04 05:58:56 | 71.88 | |
| 2842 | 2010-08-23 05:59:48 | 71.39 | |
| 2638 | 2010-02-24 07:01:42 | 64.42 | |
| 2158 | 2009-12-31 06:04:08 | 63.14 | |
| 1914 | 2009-12-15 05:21:23 | 75.34 | |
| 1510 | 2009-10-20 06:19:46 | 76.43 | |
| 1374 | 2009-10-06 16:51:07 | 63.43 | |
| 817 | 2009-09-03 17:14:51 | 73.12 |