From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 12371 | 2018-05-23 05:11:08 | 73.18 | 98% |
| 11557 | 2017-03-15 05:54:32 | 88.61 | 96% |
| 11546 | 2017-03-07 13:09:47 | 82.37 | 97% |
| 11005 | 2016-10-19 23:00:42 | 85.12 | 96% |
| 10235 | 2016-09-17 23:06:16 | 83.29 | 95% |
| 10131 | 2016-09-16 17:22:30 | 78.93 | 92% |
| 10111 | 2016-09-15 20:06:33 | 76.36 | 95% |
| 9528 | 2016-06-13 09:43:40 | 83.47 | 95% |
| 8603 | 2016-04-08 06:08:52 | 80.17 | 94% |
| 7373 | 2016-03-21 00:35:01 | 73.07 | 95% |
| 7210 | 2016-03-18 19:59:42 | 80.68 | 97% |
| 7108 | 2016-03-17 16:50:11 | 44.26 | 92% |
| 6767 | 2016-03-13 21:14:05 | 71.73 | 92% |
| 6291 | 2016-03-11 20:40:33 | 82.65 | 93% |
| 6250 | 2016-03-11 11:30:53 | 65.21 | 88% |
| 4395 | 2016-02-25 18:46:57 | 69.48 | 94% |
| 3458 | 2016-02-14 12:12:07 | 72.98 | 96% |
| 2982 | 2016-02-10 11:41:08 | 67.32 | 93% |
| 2891 | 2016-02-08 00:37:41 | 83.19 | 98% |
| 1598 | 2016-01-08 02:30:30 | 72.39 | 95% |
| 782 | 2015-12-31 07:09:18 | 58.30 | 92% |
| 475 | 2015-12-28 18:56:23 | 65.75 | 94% |
| 231 | 2015-09-18 12:39:56 | 46.24 | 89% |