After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 14026 | 2022-07-19 20:09:26 | 90.79 | 97% |
| 9989 | 2017-06-01 19:45:49 | 108.21 | 98% |
| 7164 | 2015-04-24 13:52:57 | 98.71 | 97% |
| 5698 | 2015-03-02 04:00:01 | 92.32 | 95% |
| 4619 | 2015-02-16 19:39:16 | 103.82 | 95% |
| 3670 | 2014-12-19 14:49:24 | 96.18 | 96% |
| 3073 | 2014-11-26 20:33:48 | 97.74 | 92% |
| 2441 | 2014-10-17 15:32:21 | 101.22 | 95% |
| 2400 | 2014-10-14 17:06:34 | 109.28 | 97% |
| 2003 | 2014-08-29 20:25:32 | 104.91 | 97% |
| 1427 | 2014-07-26 19:48:18 | 96.62 | 95% |