After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 10989 | 2017-04-22 14:25:10 | 98.03 | 95% |
| 8306 | 2017-03-07 19:51:56 | 106.35 | 98% |
| 7420 | 2017-01-24 18:41:51 | 97.38 | 97% |
| 5098 | 2016-10-03 19:08:38 | 94.59 | 97% |
| 4699 | 2016-09-24 18:01:10 | 103.80 | 100% |
| 4630 | 2016-09-24 08:35:15 | 81.21 | 92% |
| 3855 | 2016-08-20 23:03:18 | 85.55 | 96% |
| 2630 | 2016-07-31 00:00:24 | 81.91 | 94% |
| 2487 | 2016-07-29 23:17:27 | 85.34 | 95% |
| 2382 | 2016-07-29 17:56:15 | 81.92 | 93% |
| 1978 | 2016-07-24 18:47:18 | 76.19 | 91% |