No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2785 | 2017-09-11 22:48:59 | 81.69 | 97% |
| 2408 | 2017-07-05 05:36:29 | 79.33 | 96% |
| 1198 | 2016-12-08 13:51:28 | 76.80 | 96% |
| 402 | 2016-10-09 03:56:38 | 61.79 | 96% |