Text race history for DUFOUR (dufour)

Back to text analysis page

Three changes occur while the stacked disk structure equilibrates with the high-temperature oven. First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states.

Game Time WPM Accuracy
89645 2022-03-06 04:16:27 116.21 97%
79955 2014-06-29 12:50:46 85.08 99%
78932 2012-06-08 10:31:47 96.38 100%
78711 2012-06-05 22:02:43 96.13 100%
78671 2012-06-04 14:10:11 94.80 99%
78171 2012-05-26 22:10:37 91.70 99%
77861 2012-05-07 02:26:37 91.38 99%
75792 2011-07-16 14:00:07 90.17 98%
74292 2011-07-06 11:45:37 88.77 97%
73673 2011-07-03 02:56:26 91.13 98%
73270 2011-07-01 15:30:03 93.15 99%
73006 2011-06-27 20:02:42 90.66 99%
72845 2011-06-24 14:54:36 89.38 98%
72492 2011-06-22 19:23:35 88.25 99%
71974 2011-06-18 12:00:44 88.51 97%
71904 2011-06-18 07:31:50 85.02 97%
71386 2011-06-14 15:42:10 87.81 98%
70917 2011-06-05 15:59:35 82.78 97%
70863 2011-06-04 16:36:36 95.32 98%
70503 2011-05-31 14:11:02 95.71 99%
69922 2011-05-21 14:10:03 84.93 95%
69639 2011-05-18 15:23:03 91.28 99%
68803 2011-02-22 13:58:30 92.83
68764 2011-02-18 12:22:49 97.20
65781 2010-12-21 02:38:45 97.58
65126 2010-12-04 14:34:20 92.73
65073 2010-12-02 23:55:37 80.32
64951 2010-11-30 22:09:40 90.17
64855 2010-11-30 18:01:03 84.19
64850 2010-11-30 17:44:18 89.51
63421 2010-11-20 04:13:34 86.45
62624 2010-11-15 04:58:41 85.38
62201 2010-11-10 20:33:42 79.24
62095 2010-11-07 20:54:28 93.19
60365 2010-10-24 00:26:14 90.96
60151 2010-10-22 15:00:25 87.12
58448 2010-09-29 23:02:56 90.20
58272 2010-09-26 11:24:32 86.94
56951 2010-09-11 16:23:04 85.66
56286 2010-09-05 10:59:25 75.25
55891 2010-08-31 14:43:16 89.89
55279 2010-08-26 12:55:38 89.53
53988 2010-08-19 02:29:38 92.02
51712 2010-06-26 12:27:01 79.63
49659 2010-05-27 04:26:10 85.10
49280 2010-05-22 22:01:53 83.84
48702 2010-05-17 19:57:55 87.26
47032 2010-05-04 12:28:09 84.23
45800 2010-04-20 12:36:03 81.80
45571 2010-04-10 15:12:47 77.37
45435 2010-03-24 16:21:01 92.52
44981 2010-01-12 21:48:10 87.05
44023 2009-08-23 16:57:48 83.08