From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 8947 | 2023-04-02 07:06:19 | 65.60 | 100% |
| 8722 | 2022-12-25 14:50:28 | 77.54 | 98% |
| 6070 | 2018-06-14 14:55:40 | 99.94 | 99% |
| 4553 | 2018-01-23 14:39:37 | 88.49 | 98% |
| 3774 | 2017-12-13 11:57:36 | 78.53 | 96% |
| 2671 | 2016-12-18 07:28:22 | 67.21 | 93% |
| 2025 | 2016-10-03 14:13:18 | 60.45 | 89% |
| 1295 | 2016-09-06 08:42:22 | 85.29 | 95% |
| 1293 | 2016-09-06 08:39:41 | 79.16 | 94% |
| 804 | 2015-11-10 06:57:23 | 76.21 | 95% |
| 474 | 2015-08-11 17:11:49 | 61.83 | 93% |
| 457 | 2015-08-11 04:49:45 | 70.46 | 97% |
| 314 | 2015-07-11 15:58:24 | 61.59 | 91% |