From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 11222 | 2018-01-17 22:20:04 | 140.02 | 99% |
| 10711 | 2017-08-17 18:29:58 | 126.32 | 99% |
| 8756 | 2017-01-18 20:03:05 | 102.45 | 90% |
| 8310 | 2017-01-02 03:23:16 | 127.90 | 96% |
| 8142 | 2016-12-23 02:05:11 | 100.37 | 86% |
| 7768 | 2016-12-14 01:02:50 | 98.47 | 87% |
| 7023 | 2016-12-02 22:24:53 | 125.12 | 92% |
| 6932 | 2016-11-30 15:25:16 | 104.96 | 91% |
| 6762 | 2016-11-29 01:22:16 | 107.78 | 87% |
| 6600 | 2016-11-27 08:22:49 | 111.87 | 95% |
| 6598 | 2016-11-27 08:21:32 | 95.68 | 89% |
| 4121 | 2016-10-03 02:54:15 | 120.08 | 94% |
| 3573 | 2016-09-15 13:32:47 | 100.93 | 88% |
| 3059 | 2015-11-06 00:59:15 | 105.64 | 94% |
| 2844 | 2015-10-18 23:32:24 | 110.01 | 91% |
| 2138 | 2015-04-26 21:16:27 | 99.86 | 87% |
| 1826 | 2015-04-15 21:56:08 | 90.41 | 87% |
| 1675 | 2015-04-13 15:23:27 | 83.55 | 88% |
| 774 | 2015-02-20 00:59:19 | 80.89 | 86% |
| 698 | 2015-02-18 22:50:38 | 88.51 | 90% |
| 664 | 2015-02-18 02:00:08 | 92.59 | 91% |
| 660 | 2015-02-18 01:53:15 | 81.15 | 85% |
| 620 | 2015-02-17 03:04:44 | 82.12 | 90% |