From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3901 | 2024-03-30 08:33:34 | 61.68 | 95.1% |
| 3779 | 2023-12-03 04:16:06 | 61.69 | 95% |
| 3688 | 2023-11-28 17:21:25 | 62.82 | 95.6% |
| 3672 | 2023-11-27 16:22:28 | 62.38 | 94.5% |
| 782 | 2015-11-17 08:34:02 | 38.45 | 85% |
| 678 | 2015-11-13 17:45:43 | 33.99 | 79% |
| 619 | 2015-11-12 05:45:41 | 38.38 | 89% |
| 417 | 2015-11-07 22:40:41 | 41.62 | 88% |
| 98 | 2015-11-03 19:07:49 | 39.29 | 86% |