No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
12210 | 2018-10-04 00:00:15 | 149.99 | 100% |
8181 | 2017-04-14 03:48:16 | 125.09 | 98% |
3684 | 2016-11-10 03:25:45 | 122.79 | 96% |
1620 | 2016-10-02 19:17:03 | 125.54 | 97% |
547 | 2016-09-09 03:09:35 | 140.79 | 98% |