After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 10446 | 2013-03-16 22:13:43 | 94.81 | 95% |
| 10162 | 2013-03-10 16:53:52 | 100.26 | 97% |
| 8609 | 2012-03-30 18:33:58 | 101.78 | 99% |
| 8206 | 2012-01-01 22:26:53 | 104.83 | 96% |
| 6587 | 2010-11-05 17:18:36 | 81.27 | |
| 5591 | 2010-08-10 16:39:15 | 80.12 | |
| 5358 | 2010-07-31 17:46:09 | 90.43 | |
| 5039 | 2010-07-26 09:57:19 | 83.62 | |
| 4376 | 2010-06-18 12:21:22 | 79.92 |