After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3891 | 2016-06-17 04:34:22 | 61.90 | 97% |
| 3793 | 2016-06-11 05:19:49 | 50.65 | 99% |
| 3646 | 2015-10-22 06:42:27 | 54.77 | 95% |
| 3554 | 2015-10-20 09:54:17 | 45.26 | 90% |
| 2842 | 2012-09-05 05:21:29 | 55.34 | 94% |
| 2350 | 2012-08-18 09:09:19 | 53.14 | 93% |
| 1642 | 2012-04-23 07:11:07 | 50.05 | 89% |
| 1371 | 2012-04-16 03:59:24 | 58.40 | 91% |
| 1065 | 2012-02-21 05:59:37 | 53.14 | 91% |
| 918 | 2011-06-09 06:10:46 | 45.45 | 93% |
| 158 | 2010-11-16 05:10:38 | 37.96 | |
| 68 | 2010-11-11 08:14:31 | 35.99 |