After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 1585 | 2012-01-19 09:51:30 | 89.56 | 94% |
| 1520 | 2011-12-03 19:52:10 | 85.18 | 94% |
| 1341 | 2011-11-10 02:07:49 | 92.56 | 92% |
| 971 | 2011-10-28 19:59:26 | 75.67 | 92% |
| 828 | 2011-10-23 09:16:58 | 94.41 | 95% |
| 547 | 2011-10-10 02:33:30 | 76.57 | 90% |
| 438 | 2011-09-14 07:47:30 | 79.74 | 94% |
| 61 | 2010-07-25 21:39:02 | 70.97 | |
| 21 | 2010-06-14 23:56:45 | 73.11 |