After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6689 | 2012-06-22 04:27:17 | 62.70 | 85% |
| 6389 | 2012-04-12 03:44:52 | 77.86 | 92% |
| 6378 | 2012-04-12 03:32:55 | 85.82 | 95% |
| 5172 | 2011-12-10 18:21:49 | 66.11 | 89% |
| 3915 | 2011-09-29 02:34:05 | 85.34 | 96% |
| 2949 | 2011-09-10 03:28:03 | 77.17 | 96% |
| 2877 | 2011-09-08 02:56:39 | 60.90 | 88% |
| 2629 | 2011-09-05 19:02:29 | 88.61 | 97% |
| 1135 | 2011-08-12 03:03:42 | 80.50 | 93% |
| 525 | 2011-07-05 19:12:39 | 62.14 | 89% |
| 83 | 2011-06-19 06:00:53 | 74.96 | 96% |