After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4255 | 2023-11-10 08:47:38 | 66.04 | 98.8% |
| 3387 | 2020-06-26 06:16:13 | 52.69 | 97% |
| 2535 | 2015-11-26 13:26:26 | 47.86 | 96% |
| 1855 | 2015-10-15 14:07:28 | 54.87 | 97% |
| 1327 | 2015-09-03 08:42:42 | 52.20 | 98% |
| 1099 | 2015-08-05 08:51:30 | 49.23 | 97% |
| 1051 | 2015-08-03 09:39:33 | 46.84 | 95% |
| 460 | 2015-02-10 08:29:38 | 44.61 | 97% |