After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 829 | 2024-01-17 09:21:32 | 36.86 | 97% |
| 816 | 2024-01-17 08:48:35 | 35.29 | 97.1% |
| 739 | 2024-01-13 14:40:54 | 35.50 | 97.2% |
| 566 | 2024-01-10 16:03:40 | 38.62 | 98% |
| 420 | 2024-01-07 14:55:28 | 39.26 | 97.6% |
| 375 | 2024-01-07 13:06:48 | 38.09 | 96.9% |
| 322 | 2024-01-06 13:31:36 | 39.85 | 100% |
| 254 | 2024-01-05 08:51:05 | 33.50 | 97% |