After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4133 | 2020-05-11 16:50:05 | 70.27 | 97% |
| 2663 | 2013-08-08 04:58:45 | 66.42 | 94% |
| 2599 | 2013-07-08 15:24:01 | 57.14 | 92% |
| 2172 | 2013-02-05 12:11:03 | 55.62 | 94% |
| 2069 | 2013-01-19 10:31:23 | 52.82 | 89% |
| 1666 | 2012-10-04 13:03:12 | 49.82 | 88% |
| 1375 | 2012-07-20 19:27:49 | 58.16 | 94% |
| 402 | 2012-01-29 13:27:56 | 53.76 | 92% |