After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 8869 | 2023-12-06 09:14:04 | 98.94 | 97.7% |
| 6927 | 2023-10-14 08:06:21 | 73.48 | 94% |
| 5203 | 2023-05-31 12:19:57 | 87.68 | 97% |
| 4133 | 2022-09-26 06:46:21 | 65.07 | 96% |
| 4057 | 2022-09-18 09:55:15 | 89.89 | 97% |
| 1559 | 2022-05-26 00:06:12 | 69.79 | 95% |
| 1024 | 2022-05-09 16:09:12 | 65.41 | 96% |