After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3598 | 2016-02-16 18:11:51 | 75.50 | 94% |
| 3442 | 2015-10-24 16:16:34 | 82.49 | 95% |
| 2994 | 2015-02-21 23:05:06 | 78.60 | 94% |
| 2728 | 2014-12-03 13:52:24 | 82.78 | 95% |
| 2622 | 2014-10-14 18:36:12 | 83.74 | 96% |
| 2521 | 2014-09-13 01:21:45 | 71.12 | 91% |
| 2362 | 2014-08-16 14:35:19 | 81.57 | 98% |
| 1878 | 2014-05-23 19:39:16 | 86.20 | 95% |
| 1299 | 2013-06-26 11:09:36 | 73.68 | 94% |
| 1276 | 2013-06-26 10:34:27 | 74.27 | 96% |
| 1026 | 2012-11-23 02:05:31 | 63.00 | 90% |
| 701 | 2012-02-16 00:11:03 | 64.75 | 89% |
| 680 | 2012-02-15 22:14:05 | 63.18 | 89% |