After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5504 | 2013-07-27 05:33:03 | 51.94 | 84% |
| 5300 | 2013-06-29 05:53:20 | 56.71 | 91% |
| 5035 | 2013-05-31 19:32:33 | 64.48 | 97% |
| 4001 | 2013-02-18 17:50:28 | 60.71 | 93% |
| 3846 | 2013-02-09 14:13:11 | 54.07 | 91% |
| 3438 | 2013-01-10 10:34:55 | 50.37 | 89% |
| 2465 | 2012-12-04 14:53:05 | 49.15 | 90% |
| 2313 | 2012-11-27 18:01:17 | 49.99 | 93% |
| 1511 | 2012-11-04 11:03:04 | 45.47 | 93% |
| 1492 | 2012-11-04 05:16:09 | 44.71 | 92% |
| 991 | 2012-10-21 12:37:41 | 31.99 | 89% |
| 651 | 2012-10-15 13:01:04 | 23.93 | 88% |
| 527 | 2012-10-11 12:38:54 | 37.19 | 87% |