After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3196 | 2011-02-18 17:16:59 | 101.19 | |
| 2811 | 2010-12-26 02:09:30 | 100.47 | |
| 2716 | 2010-12-21 14:23:10 | 79.36 | |
| 1988 | 2010-11-28 02:48:24 | 82.36 | |
| 1914 | 2010-11-25 14:50:19 | 95.75 | |
| 1746 | 2010-11-22 14:08:33 | 80.17 | |
| 1488 | 2010-11-14 00:18:13 | 83.14 | |
| 1090 | 2010-10-22 02:19:43 | 85.62 | |
| 974 | 2010-10-19 20:05:17 | 62.90 | |
| 892 | 2010-10-15 03:16:37 | 98.66 | |
| 681 | 2010-09-29 05:10:40 | 74.61 | |
| 444 | 2010-09-23 11:42:28 | 98.78 |