After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3074 | 2013-08-14 16:21:16 | 72.69 | 93% |
| 2969 | 2013-05-10 18:17:56 | 66.31 | 89% |
| 2940 | 2013-03-07 14:31:00 | 72.33 | 92% |
| 2774 | 2012-12-13 14:49:19 | 80.50 | 95% |
| 2651 | 2012-10-05 14:24:05 | 77.98 | 96% |
| 2536 | 2012-01-27 17:14:53 | 74.25 | 92% |
| 2240 | 2011-12-14 17:16:52 | 64.15 | 90% |
| 2217 | 2011-12-13 20:35:59 | 64.79 | 92% |
| 473 | 2010-08-18 17:31:47 | 51.68 |