After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6724 | 2024-01-15 16:21:42 | 53.78 | 96% |
| 6469 | 2023-12-07 17:12:20 | 70.45 | 96.9% |
| 6433 | 2023-12-04 09:31:28 | 66.60 | 97% |
| 4526 | 2023-08-24 13:51:08 | 63.72 | 95% |