After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3810 | 2012-05-16 08:37:15 | 63.71 | 90% |
| 3523 | 2012-04-28 10:00:19 | 86.22 | 96% |
| 3319 | 2012-04-19 17:08:19 | 80.09 | 95% |
| 3257 | 2012-04-17 12:22:32 | 75.93 | 95% |
| 3206 | 2012-04-14 18:29:55 | 92.69 | 98% |
| 2894 | 2012-02-22 17:18:45 | 74.36 | 93% |
| 2567 | 2012-02-04 08:15:31 | 75.16 | 97% |
| 1607 | 2011-12-09 11:03:56 | 84.14 | 97% |
| 1410 | 2011-12-03 20:50:55 | 80.94 | 100% |
| 1031 | 2011-11-28 21:35:57 | 69.89 | 96% |
| 913 | 2011-11-17 15:59:22 | 64.17 | 94% |
| 845 | 2011-11-09 10:00:23 | 66.56 | 96% |
| 844 | 2011-11-09 09:59:16 | 70.03 | 97% |
| 606 | 2011-11-03 08:45:57 | 60.15 | 92% |