After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4444 | 2017-02-16 02:25:30 | 102.17 | 93% |
| 3971 | 2016-11-07 20:31:56 | 121.60 | 98% |
| 3182 | 2015-08-18 02:29:32 | 108.94 | 99% |
| 1399 | 2014-06-23 17:40:29 | 105.82 | 97% |
| 1330 | 2014-06-20 16:02:40 | 98.25 | 94% |
| 892 | 2014-05-31 06:42:32 | 91.21 | 92% |
| 857 | 2014-05-30 08:29:20 | 111.07 | 96% |
| 508 | 2014-05-15 15:40:13 | 106.97 | 97% |