After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 4450 | 2014-08-02 18:59:53 | 75.76 | 96% |
| 3853 | 2014-03-05 05:06:58 | 63.75 | 88% |
| 3596 | 2014-01-05 12:11:51 | 58.70 | 89% |
| 2658 | 2013-12-12 00:45:59 | 66.05 | 95% |
| 1750 | 2013-10-24 19:17:55 | 57.21 | 94% |
| 1181 | 2013-10-03 16:20:32 | 66.56 | 95% |
| 982 | 2013-09-25 11:45:38 | 48.31 | 89% |
| 486 | 2012-06-14 12:11:28 | 49.39 | 90% |
| 191 | 2012-04-13 22:19:24 | 54.83 | 94% |