After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 9789 | 2021-01-31 09:12:12 | 85.58 | 96.4% |
| 9615 | 2021-01-28 04:10:04 | 88.00 | 96.7% |
| 4363 | 2014-12-08 09:08:04 | 75.24 | 93% |
| 4028 | 2014-11-27 06:26:17 | 76.80 | 94% |
| 4024 | 2014-11-27 04:46:27 | 71.93 | 91% |
| 3307 | 2014-11-09 02:08:12 | 73.72 | 94% |
| 2621 | 2014-11-03 00:52:37 | 70.21 | 93% |
| 2607 | 2014-11-02 22:52:55 | 64.05 | 88% |
| 2594 | 2014-11-02 11:30:04 | 64.80 | 90% |
| 2214 | 2014-10-26 04:18:44 | 49.94 | 81% |
| 639 | 2014-10-10 11:35:19 | 56.48 | 88% |
| 102 | 2014-10-05 05:09:05 | 65.36 | 93% |
| 94 | 2014-10-05 04:03:51 | 48.42 | 82% |