After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5022 | 2013-09-29 07:50:04 | 76.49 | 92% |
| 4857 | 2013-09-29 04:49:47 | 81.66 | 96% |
| 4065 | 2013-05-13 06:12:03 | 69.28 | 91% |
| 3780 | 2013-04-30 02:52:42 | 78.68 | 91% |
| 3442 | 2013-02-09 07:09:33 | 76.67 | 95% |
| 3187 | 2012-05-07 13:58:33 | 66.13 | 93% |
| 1746 | 2012-01-25 16:54:55 | 61.60 | 92% |
| 1545 | 2012-01-22 10:56:25 | 65.20 | 94% |
| 436 | 2011-11-30 10:36:20 | 68.22 | 95% |
| 410 | 2011-11-30 09:50:16 | 63.83 | 94% |
| 304 | 2011-11-29 10:12:22 | 54.64 | 94% |