After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 5777 | 2014-10-27 08:58:41 | 90.54 | 97% |
| 5643 | 2014-10-20 16:26:04 | 76.57 | 97% |
| 5530 | 2014-10-06 06:05:08 | 79.48 | 95% |
| 4314 | 2012-03-04 11:47:56 | 86.90 | 99% |
| 3134 | 2011-10-04 05:26:36 | 73.16 | 92% |
| 1632 | 2011-07-02 08:29:58 | 58.61 | 92% |
| 1119 | 2011-04-18 18:49:20 | 74.45 | |
| 888 | 2011-04-13 17:27:07 | 71.91 |