After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2693 | 2017-04-28 09:22:21 | 80.36 | 99% |
| 2658 | 2016-04-30 16:56:21 | 76.35 | 98% |
| 2427 | 2015-12-31 11:00:53 | 64.35 | 97% |
| 2409 | 2015-12-31 09:25:29 | 65.59 | 98% |
| 2005 | 2014-07-19 13:39:22 | 55.18 | 95% |
| 1783 | 2013-05-26 04:07:52 | 60.97 | 95% |
| 1607 | 2013-05-04 14:14:22 | 54.35 | 94% |
| 1479 | 2013-05-03 01:31:47 | 69.03 | 97% |
| 1001 | 2013-04-20 15:32:49 | 59.81 | 97% |
| 799 | 2013-04-15 04:03:42 | 61.92 | 97% |
| 687 | 2013-04-13 08:03:56 | 54.11 | 97% |
| 344 | 2013-03-30 15:57:53 | 43.21 | 97% |