After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 9284 | 2023-11-05 21:27:08 | 78.53 | 96.5% |
| 6501 | 2022-11-27 04:45:42 | 75.71 | 97% |
| 6337 | 2022-11-05 19:42:47 | 68.51 | 95% |
| 5837 | 2022-10-08 22:08:34 | 85.40 | 98% |
| 5238 | 2022-09-12 12:50:45 | 67.89 | 94% |
| 884 | 2021-07-31 05:39:36 | 59.85 | 95% |