After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3810 | 2023-12-14 06:02:50 | 58.04 | 98.1% |
| 3458 | 2023-09-13 06:33:28 | 102.24 | 98% |
| 3138 | 2023-08-08 05:20:06 | 106.31 | 100% |
| 852 | 2022-07-19 02:58:01 | 108.06 | 100% |